by Mary Thomas | Jul 6, 2017 | Radio Interviews
https://www.kapiticakes.co.nz/wp-content/uploads/2017/07/KAPITI-CAKES-AND-BAKERY-kcb-150-opera-gateau-060717-1.mp3 We have an award winning Opera Gateau that we make, it has 8 decadent layers of chocolate, coffee butter cream, liquor, almond sponge and more. This is...
by Mary Thomas | Jun 29, 2017 | Radio Interviews
https://www.kapiticakes.co.nz/wp-content/uploads/2017/07/KAPITI-CAKES-AND-BAKERY-kcb-150-donuts-290617.mp3 Everyone loves donuts right? We make all our donuts fresh in house with a basic gluten structure, yeast and sugar. The structure of our gluten in the donut is...
by Mary Thomas | Jun 19, 2017 | Radio Interviews
This week we are featuring our soup, Kumara and Bacon with a wholemeal bun. Just what you need to warm yourself up in winter. Also Thomas is talking about the biggest cake he has ever made, a 24 tier wedding cake. You can read all about it here (link to blog post)...
by Mary Thomas | Jun 9, 2017 | Radio Interviews
https://www.kapiticakes.co.nz/wp-content/uploads/2017/06/KAPITI-CAKES-AND-BAKERY-kcb-150-biscuits-080617.mp3 We bake 4 types of packet biscuits here at Kapiti Cakes & Bakery, from Shortbread to Speculaas. What’s a Speculaas biscuit? Listen to Thomas here on...
by Mary Thomas | May 31, 2017 | Radio Interviews
https://www.kapiticakes.co.nz/wp-content/uploads/2017/06/KAPITI-CAKES-AND-BAKERY-kcb-150-pulled-pork-with-spicy-apple-pie-010617.mp3 Here at Kapiti Cakes and Bakery we love experimenting. This week we have created a rectangular pulled pork and spicy apple pie. Listen...
by Mary Thomas | May 4, 2017 | Radio Interviews
https://www.kapiticakes.co.nz/wp-content/uploads/2017/06/KAPITI-CAKES-AND-BAKERY-kcb-150-pies-180517.mp3 Our pie of the month is Butter Chicken. This gourmet pie tastes great and will warm you up in winter. We are looking ahead to the New Zealand Pie competition in...
